Pack weight 0.48 kg.
In this package is 40 ks.
One piece will cost you 3,9 Kč.
Corn starch, raising agents ( sodium carbonates, potassium tartrates).
.
Weight 12 g, 12-month shelf life
Dort se špenátem a malinami? Proč ne.
Vánoční pudingové strojkové cukroví
Čokoládové muffiny z pudingu
Baking powder can be added to beaten, shortcake, or sponge cake batters, as well as to gingerbread, crepes, etc. Prepare the dough quickly so that the baking powder begins to work after the batter is placed in the oven. Recommended amount (per 0.5 kg of flour): beaten batters – entire packet; shortcake batter – 2/3 packet; dumpling dough – 1/3 packet.
Nutritional information | Baking powder Amylon 12 g - gluten-free, phosphate-free | ||||||||
---|---|---|---|---|---|---|---|---|---|
Energy value Energy |
Fat | Of which saturates fatty acids | Carbohydrates | Of which sugars | Proteins | Salt | Calcium | ||
kj | kcal | g | g | g | g | g | g | mg | |
100g bulk mixtures | 705 | 166 | 0 | 0 | 41 | 0 | <0,5 | 15,4 | - |
100 grams of finished product | - | - | - | - | - | - | - | - | - |
**% | - | - | - | - | - | - | - | - | |
** Referenční hodnota příjmu u průměrné dospělé osoby (8400 kJ/2000 kal) |