Domů Sweet and savoury dishes BIO Whole Wheat Cocoa Puffs 425 g

Delicious dessert healthier

BIO Whole Wheat Cocoa Puffs 425 g

Our Organic Whole Wheat Cacao Cakes are a healthier but very tasty alternative to traditional dessert. They are made with only carefully selected ingredients and organic whole wheat flour. They therefore have a higher nutrient content. No palm oil has been used in the production.

Preparation is easy. In addition, if you add apples to these slices, you will promote their freshness, moisture and texture as well as their health effects. You can use chia seeds instead of eggs, they can be enjoyed by vegans and the overall juiciness is boosted by the seeds.

Koupit v e-shopu

Benefits

BIO Whole wheat cocoa puffs will delight many an eater

Amylon’s BIO Whole grain cocoa nibs are a great choice for those looking for a healthier alternative to traditional cocoa nibs.

BIO Whole grain cocoa nibs are made with organic whole wheat flour, which is rich in fiber, vitamins and minerals. Compared to conventional white flour desserts, these cuts are higher in nutrients. This means they will keep you fuller for longer and provide you with long-lasting energy.

Adding apples to cacao nibs not only gives you a tasty element, but also increases their nutritional value. Apples are rich in fiber, vitamins and minerals that will add a fresh taste and healthy ingredients to your desserts. In addition, apples will improve the texture and add moisture to the cacao nibs, adding to their perfection.

Adding chia seeds to cacao nibs can provide several other benefits. Chia seeds serve as an alternative for eggs in baking. They are high in fibre and omega-3 fatty acids and will add juiciness to cacao nibs.

Tip

So go for Amylon’s BIO Whole wheat cacao nibs and enjoy a delicious dessert that is a healthier alternative to traditional desserts.

You will enjoy it From the heart of Bohemia

  • A healthier but very tasty alternative to the classic dessert
  • Only carefully selected organic ingredients
  • Healthier BIO wholemeal flour
  • With chia seeds also suitable for vegans
  • Quick and easy to prepare
  • Fills you up and gives you the energy you need
  • No palm oil
  • More environmentally friendly
I want to taste

BIO offer

Try our wide BIO range

The products will be especially appreciated by consumers interested in organic, ecological agriculture and sustainable farming. In their production, emphasis is placed on preserving the natural nutrient content and flavours of the raw materials. By buying them you will also support the environment and sustainable agriculture. BIO food always goes through a system of inspection and certification that ensures quality and allows it to carry this label.

Preparation

How to use?

  1. Pour the contents of the bag into a bowl, add 200 – 250 ml of cold water and mix thoroughly.
  2. Add 180 g of grated apples, 1 tbsp of chia seeds and stir into the batter. TIP: you can also add raisins, nuts or almonds to the batter.
  3. Spread the prepared dough evenly on a greased and floured smaller baking tray (20 x 30 cm), pie tin or cake tin.
  4. Bake in a preheated oven for 25-30 minutes at 160-170 °C.

Once cooled, the slices can be spread with jam, icing or sprinkled with roasted almonds.

Tipy od Amylonky

You can substitute ripe bananas for the chia seeds and use equal amounts of grated zucchini, carrots, pumpkin or pre-cooked beets instead of apples.

Product ingredients

About this product

Ingredients:

organic whole wheat flour (66,2%), organic cane sugar, organic cocoa powder with reduced fat content (min.3,5%), raising agents (potassium tartrates, sodium carbonates)

Product code and EAN:

Product code: 7320 / EAN: 8594006667579

Weight:

425 g

Shelf life:

12 months

Where is the product produced?

Czech republic.

Nutritional Information per 100 g of bulk mixture
Energy Value 1476 kJ / 349 kcal
Fat 1,7 g
of which saturated fat 0,2 g
Carbohydrates 70 g
of which total sugar 29 g
Protein 9,3 g
Salt 0,47 g