Benefits
Cinnamon sugar from Amylon belongs in every kitchen
Cinnamon sugar from Amylon is made from only carefully selected ingredients. It is a combination of sugar that is perfectly complemented with ground cinnamon, which has a wonderful aroma and a pleasantly sweet taste.
The traditional aroma and taste of cinnamon will enhance and enliven many recipes. It is mainly used for baking various sweet dishes and desserts, for example in pie fillings, cookie dough, muffins or oatmeal cookies. It is also used in custards, puddings, ice cream, rice drinks, and to flavour coffee, tea or hot cocoa.
You can also use it to spice up smoothies or fruit cocktails. Cinnamon sugar can also be added to homemade granola, oatmeal, sprinkled on pancakes, pancakes or rice or semolina porridge.